Some weekends are better than others. I wish I could have extended mine just a little bit longer, but alas, I could not.
So here I am facing another Monday.
I guess I'll just have to relive a bit of the weekend right here. Let's see....
I'll start with Saturday. I spent the morning at the Riverside Farmer's Market, where I made some new friends and learned some new things and tried some new recipes. All good things, of course.
Della of Della's Garden blessed me with some Rutabaga greens. These leafy greens had quite a debut in my Sunday dinner. They're sturdy like collards and a little sweeter than turnips, very hearty and worthy of another sampling. Thank you, Della for the greens and the cooking tips.
Keep reading to see the full recipe.
